Greens are my new favorite food. I'm so glad they're in season right now and I buy 2 bunches of collard greens pretty much time I go to the store. They're great because not only are they delicious but they're ridiculously healthy. Pascal and I always use this recipe and we haven't tired of it yet:
Apple Spiced Collard Greens
recipe from The Whole Life Nutrition Book
Notes: I saute the garlic longer than 30 seconds, but stop before it starts to brown, and I cook the greens longer too (6-10 minutes)
They're delicious! Go make some!
1 comment:
This sounds pretty delicious! I think i will attempt something like this when I'm on the island.
Post a Comment